MD Pineapple Jam 500g

Pineapple pulp gives MD Pineapple Jam its flavour: a golden fruit spread from Sri Lanka in a 500g pack. It comes from Lanka Canneries, the maker behind the MD range, and is cooked from sugar and pineapple pulp with pectin and a little citric acid.

How to use

• Fill small pastry tarts, a Swiss roll or the middle of a layer cake.
• Warm a spoonful and brush it over a baked cake for a shiny glaze.
• Eat it on bread or crackers with a cup of tea.

Every product at Bangaliana Halal Food is halal.

Japanese name: パイナップルジャム