Padma Mutton With Bone 1kg Vacuum

Padma Mutton With Bone (Vacuum Pack) is halal mutton cut into bone-in pieces and vacuum-sealed, 1kg per pack. Padma lists Australia as the origin and cuts and packs the meat in Japan. The sealed pack keeps air away from the meat until you open it.

How to use

• Open, rinse the pieces and drain well before cooking.
• Cook with twice the usual amount of onion for mutton dopiaza.
• Simmer with mustard oil, fennel, nigella and fenugreek seeds for achari gosht.
• Add potato, carrot and a few whole spices for a mild mutton stew.
• Delivered chilled; store as directed on the pack.

Every product at Bangaliana Halal Food is halal.

Japanese name: マトン骨付きカット真空パック