Radhuni Mustard Oil 250ml

Radhuni Mustard Oil is a pungent cooking oil pressed from mustard seed, in a small 250ml bottle. Radhuni, a brand of Square Food & Beverage in Bangladesh, makes it from red and white mustard seeds by cold-press expelling. This size suits cooks who use mustard oil now and then, for bhorta or a single batch of achar.

How to use

• Stir a few raw drops into aloo, begun or shutki bhorta for its sharp bite.
• Drizzle a little over jhal muri, or mix it into a small batch of homemade pickle.
• For cooking, heat until it just starts to smoke before adding spices.

Every product at Bangaliana Halal Food is halal.

Japanese name: マスタードオイル