Padma Baking Powder 100g

Padma Baking Powder is a leavening agent for home baking and frying batters, in a 100 g pack. It makes cakes and breads rise without yeast.

How to use

• Mix it evenly into the flour for cakes, muffins and pancakes.
• Add a small pinch to naan or bhatura dough for a softer bread.
• Stir a little into pakora or bhaji batter for a lighter coating.
• Keep the pack closed and dry between uses.

Every product at Bangaliana Halal Food is halal.

Japanese name: ベーキングパウダー