Ambika Coriander Powder 200g

Ambika Coriander Powder in the 200 g size is ground dhania seed for people who cook curry every week. Ambika Japan names it, with cumin and turmeric, as one of the core spices of Indian curry, and lists India as the origin with coriander as the sole ingredient.

How to use

• Add it with turmeric and cumin after the onions soften, and fry for a minute before the tomatoes go in.
• Generous spoonfuls are fine: Ambika notes it adds neither heat nor bitterness.
• Use it in dal, biryani, chutneys and marinades for fish or chicken.
• Keep the pack sealed, away from sunlight and humidity.

Every product at Bangaliana Halal Food is halal.

Japanese name: コリアンダーパウダー