Ambika Cumin Whole 200g

Ambika Cumin Whole is whole jeera seed in a 200 g pack, sized for kitchens that temper dal or rice with cumin several times a week. Ambika lists it as cumin from India and suggests it for curries, biryanis, chutneys and salads.

How to use

• Sizzle the seeds with garlic and dried chilli in ghee and pour the tempering over cooked dal.
• Dry-roast a handful until fragrant and grind it for fresh cumin powder in small batches.
• Stir the seeds into biryani and pulao.
• Keep cool and dry, out of direct light, and close the pack tightly after use.

Every product at Bangaliana Halal Food is halal.

Japanese name: クミンシード